Are you craving BBQ chicken, but don’t have time to fire up the grill? Meet your new favorite BBQ hack–making Instant Pot BBQ chicken! 

It’s not only easier, it’s a healthy way to get your BBQ fix! Nothing beats a tender piece of chicken that all but melts in your mouth, along with the sweet tang of BBQ. 

How To Make Instant Pot BBQ Chicken 

Whether I serve it in sandwiches, over salad, or on a plate with grilled veggies, this Instant Pot BBQ chicken recipe is always a win with my family! 

This is also a FANTASTIC recipe for meal prepping for the week! 

This Instant Pot BBQ Chicken:

• Serves: 6-8
• Prep Time: 5 minutes
• Cook Time: 8 minutes plus release time

Ingredients – Instant Pot BBQ Chicken

• 4 (2 pounds) boneless skinless chicken breasts, or thighs
• ¾ cup ketchup
• ½ cup brown sugar
• 1 tablespoon + 1 teaspoon white vinegar 
• 2 tablespoons Worcestershire sauce
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon salt
• ½ teaspoon black pepper 
• 1 cup chicken broth 

Instructions – Instant Pot BBQ Chicken

Step 1

In a medium bowl, whisk together ketchup, brown sugar and vinegar to make BBQ sauce.

Step 2

Add Worcestershire sauce, and seasonings, whisk until well combined.

Step 3

Pour into Instant Pot and add chicken broth.

Step 4

Add chicken and turn to coat.

Step 5

Lock lid in place and cook for 8 minutes on HIGH pressure.

Step 6

Let the pressure naturally release.

Step 7

Remove lid and remove chicken to cutting board.

Step 8

Shred for sandwiches or salads.

Step 9

Store leftover in refrigerator.

Yield: Serves 6-8

Easy Instant Pot BBQ Chicken Recipe

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Get your BBQ fix the easy way with this yummy Instant Pot BBQ chicken recipe!

Prep Time 5 minutes

Cook Time 8 minutes

Total Time 13 minutes

Ingredients

• 4 (2 pounds) boneless skinless chicken breasts, or thighs
• ¾ cup ketchup
• ½ cup brown sugar
• 1 tablespoon + 1 teaspoon white vinegar
• 2 tablespoons Worcestershire sauce
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 cup chicken broth

Instructions

1. In a medium bowl, whisk together ketchup, brown sugar and vinegar to make BBQ sauce.
2. Add Worcestershire sauce, and seasonings, whisk until well combined.
3. Pour into Instant Pot and add chicken broth.
4. Add chicken and turn to coat .
5. Lock lid in place and cook for 8 minutes on HIGH pressure.
6. Let the pressure naturally release.
7. Remove lid and remove chicken to cutting board.
8. Shred for sandwiches or salads.
9. Store leftover in refrigerator.

Easy Instant Pot Recipes

My Instant Pot has made life in the kitchen SO much easier! My family gets to enjoy home-cooked meals more often, even on busy nights! I love knowing that I am feeding them healthier dishes, too!

Here are some of my favorite Instant Pot recipes: 

• Spice up your homemade sauce with the best homemade Instant Pot meatballs.
• This Instant Pot meatloaf recipe makes a classic dish even easier to prepare.
• Instant Pot chicken & rice = instant comfort food. 
• Make movie night the BEST ever with Instant Pot popcorn! 
• Here is a collection of even more delicious Instant Pot recipes for you to choose from.
• This printable slow cooker to Instant Pot conversion chart is must-have kitchen item!

What will you serve with this Instant Pot BBQ chicken recipe?