5 Christmas Morning Breakfast Recipes

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Christmas morning isn’t just for opening presents, it’s for enjoying these 5 Christmas Morning Breakfast recipes with your loved ones!

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Christmas Morning Breakfast Casserole

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Instructions:

Preheat the oven to 325°F.
In a large skillet, cook the sausage until crumbled, drain and spread in a lightly greased 11×7 baking dish.
Sprinkle cheese over the sausage
In a separate bowl, beat the eggs, water, milk, and gravy mix together. Pour over the cheese.
Beat eggs, water, milk, and gravy mix in medium bowl with a wire whisk, until well-blended. Then, pour over cheese.
Add the cubed bread over the mixture. Next, drizzle with melted butter, and sprinkle with paprika.
Bake, uncovered, for 40 minutes, or until center comes out clean.
Let stand 10 minutes before serving.

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Instructions:

In an ovenproof, nonstick skillet, heat olive oil. Then add onion, zucchini, and red pepper, until veggies are tender.
Next, in a bowl, beat the eggs, milk, and seasoning together, and pour into the skillet.
Cook on medium-heat for about 5 minutes, or until the eggs are set on the bottom.
Add sliced tomatoes on top of egg mixture, and sprinkle with cheese.
Broil in the oven for 4 or 5 minutes, until cheese is browned.

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Instructions:

Using a traditional coffee maker, put coffee and brown sugar in the filter of the coffee maker.
Place vanilla in the empty pot of the coffee maker.
Add water, and then brew as directed.
Pour into cups, and then add additional sugar or whipped cream if desired.

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Instructions:

Preheat the oven to 350 degrees.
First, in a medium bowl, combine oats and buttermilk and let stand 10 min.
In a separate bowl, mix cream cheese, sugar and orange zest, set aside
Then, in another bowl, combine flour, brown sugar, baking powder, baking soda and salt
Add egg and butter to oat mixture; mix well
Add to flour mixture to combined mixture and stir until moistened
Gently stir in berries
Spoon half the batter evenly into muffin cups; top with cream cheese mixture. Cover with remaining batter
Bake for 25 minutes or until toothpick comes out clean

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Instructions:

First, combine the milk and vinegar in a bowl. Let sit for about 2 minutes, and then whisk in the egg.
Next, mix the flour, sugar, baking powder, baking soda, and salt in a separate bowl.
Add the milk mixture and melted butter, and mix well.
Using a ladle, pour batter onto a hot skillet or griddle. Cook until it bubbles, and then flip.
Once you start stacking the pancakes, spread cream cheese between each layer, and then sprinkle with powdered sugar.

Are you looking for gifts for the foodie in your life? Here’s our list of The Best Holiday Gifts for the Foodie in Your Life!

Here are a few of our favorite kitchen gadgets, that also make wonderful holiday gifts!

What’s your family’s Christmas breakfast traditions? Comment below!

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