It’s not easy getting kids to eat healthily or even what we want them to half the time. Being a parent means you have to get creative with food and make eating a fun experience for your child. One thing every kid (including my boys) seems to love is Macaroni and Cheese, and I mean who doesn’t? It’s delicious!

loaded mac and cheese muffins
Let’s make a Loaded Mac and Cheese Muffins recipe!

Let’s make Loaded Mac and Cheese Muffins Recipe

So I began to think about how I could take something my kids love and really turn it into something that was nutritious for them too. Then it came to me…Loaded Mac and Cheese Muffins! These are made with  Horizon Organic products which is the brand we have partnered with today to share this delicious recipe with you so I sure hope you will give them a try.

This article contains affiliate links.

Related: Like muffins? We have all types including this best muffin recipes!

Supplies and ingredients in making Loaded Mac and Cheese Muffins:

  • 2 Boxes of Horizon Classic Macaroni and Mild Cheddar Cheese (plus ingredients needed to make it)
  • 1 Package of Horizon Organic Cheese Cheese Shreds
  • Fresh Broccoli Crowns, chopped
  • 1 Package of Diced Ham
  • 1 Egg
  • Muffin Pan
  • Olive Oil Non-Stick Cooking Spray

How to Make Mac and Cheese Muffins recipe

Step 1

Cook the macaroni according to the directions on the box. In the meantime, chop up your fresh broccoli crowns.

Step 2

Preheat your oven to 400 degrees and prepare your muffin pan by spraying each cavity with a non-stick cooking spray.

Step 3

During the last 2 minutes of the macaroni cooking, add the broccoli crowns and diced ham to the water to boil.

Step 4

Remove from heat and strain the entire pan.

Step 5

Add the remaining ingredients for the mac and cheese. Stir well.

Step 6

Add in 1 cup of the shredded cheese and stir until the cheese is melted. Add in the egg (this helps bind the mixture together).

Step 7

Use a spoon to place the mixture into each muffin tin cavity filling it entirely.

Step 8

Bake 8-10 minutes until the tops are golden brown. Note: you can also top each muffin with the remaining cheese and place it back into the oven for another 2-3 minutes.

loaded mac and cheese muffins2
Remove from oven and allow to cool a few minutes before serving.

Step 9

Remove from oven and allow to cool a few minutes before serving.

loaded mac and cheese muffins horizon products
Horizon Organic is the answer to healthier food!

Getting Creative with Healthy Food

Making food that is both delicious and nutritious for our children (including those big ones you are married to) can be a challenge. You want to incorporate as many healthy ingredients as possible without sacrificing taste. You also want to be able to do it without breaking the bank.

With Horizon Organic, you don’t have to sacrifice that taste or the money in your wallet. Their products are made with wholesome ingredients and do not contain any artificial colors, flavors, or preservatives. Just natural goodness you and your family will love. Plus all of their products are affordable making it even easier to eat healthily.

With these loaded mac and cheese muffins, I used a variety of Horizon products including their classic mac and cheese shreds. These products (along with a few others) made it easy for me to put a twist on a traditional dish and make it healthier. I was able to add in some vegetables and protein without my kids fighting me on it. It was quick, simple, and turned out absolutely delicious.

For more information about Horizon Organic, you can follow them on Facebook, Twitter, Instagram, and Pinterest.

Yield: 4 servings

Loaded Mac and Cheese Muffins Recipe

With these loaded mac and cheese muffins recipe, I used a variety of Horizon products including their classic mac and cheese shreds. These products (along with a few others) made it easy for me to put a twist on a traditional dish and make it healthier. I was able to add in some vegetables and protein without my kids fighting me on it. It was quick, simple, and turned out absolutely delicious.

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes

Ingredients

  • 2 Boxes of Horizon Classic Macaroni and Mild Cheddar Cheese (plus ingredients needed to make it)
  • 1 Package of Horizon Organic Cheese Cheese Shreds
  • Fresh Broccoli Crowns, chopped
  • 1 Package of Diced Ham
  • 1 Egg
  • Olive Oil Non-Stick Cooking Spray

Instructions

  1. Cook the macaroni according to the directions on the box. This will take about 8 minutes. In the meantime, chop up your fresh broccoli crowns.
  2. Preheat your oven to 400 degrees and prepare your muffin pan by spraying each cavity with a non-stick cooking spray.
  3. During the last 2 minutes of the macaroni cooking, add the broccoli crowns and diced ham to the water to boil.
  4. Remove from heat and strain the entire pan.
  5. Add the remaining ingredients for the mac and cheese. Stir well.
  6. Add in 1 cup of the shredded cheese and stir until the cheese is melted.
  7. Add in the egg (this helps bind the mixture together).
  8. Use a spoon to place the mixture into each muffin tin cavity filling it entirely.
  9. Bake 8-10 minutes until the tops are golden brown. Note: you can also top each muffin with the remaining cheese and place it back into the oven for another 2-3 minutes.
  10. Remove from oven and allow to cool a few minutes before serving.

Have you tried this Loaded Mac and Cheese Muffins recipe? How did your kids love it? Share your story in the comments!

More Recipes and Kitchen Posts From Kids Activities Blog

This post is sponsored by Horizon. The opinions and text are all mine.



You Might Also Like