Looking for another easy one-pan dinner for your busy week? This Ham & Cheese Tortellini takes your tortellini dinner to a whole new level! And this dinner takes less than 20 minutes to prepare!

Let’s make a ham & cheese tortellini recipe!

let’s make a ham & cheese tortellini recipe

One thing I love about tortellini is that you can pick up several packages and freeze what you don’t use. That way you can grab a package out of the freezer in the morning and make this recipe in the evening.

And did I mention how easy it is!

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Ham & Cheese Tortellini recipe ingredients

Here’s what you will need to make this ham and cheese tortellini.

  • 1-2 tablespoons Olive Oil
  • 1/2 White Onion, minced
  • 1/2 package Deli Ham, chopped
  • Freshly Ground Pepper
  • 2 cloves Garlic, minced
  • 1 large package Cheese Tortellini, thawed
  • 3/4 cup Chicken Stock
  • 1/3 cup Heavy Cream
  • 1 cup Shredded Mozzarella & Provolone Cheese
  • 1/2 cup grated Parmesan Cheese
  • Parsley, chopped

Directions to make a ham and cheese tortellini recipe

Step 1

In a large skillet, cook the onions in the olive oil until soft (about 3 minutes).

Step 2

Add the ham and cook until crispy (about 5 minutes) – season with black pepper.

Step 3

Add the garlic and cook for about 30 seconds.

Step 4

Add the tortellini and combine it with the mixture.

Step 5

Pour in the chicken stock, cover, and simmer for 6 minutes at a low temperature.

Step 6

Add heavy cream, shredded cheese, and parmesan cheese and stir until creamy.

Step 7

Top with parsley and serve.

If you want a veggie dish, you can add peas or broccoli instead of the ham. Either way, it’s extremely creamy and really delicious!

Yield: 2-3

Ham & Cheese Tortellini Recipe

Ham & Cheese Tortellini Recipe

This ham and cheese tortellini recipe is so easy to make. In less that 20 minutes you have a dinner.

Prep Time 2 minutes
Cook Time 15 minutes
Total Time 17 minutes

Ingredients

  • 1-2 tablespoons Olive Oil
  • 1/2 White Onion, minced
  • 1/2 package Deli Ham, chopped
  • Freshly Ground Pepper
  • 2 cloves Garlic, minced
  • 1 large package Cheese Tortellini, thawed
  • 3/4 cup Chicken Stock
  • 1/3 cup Heavy Cream
  • 1 cup Shredded Mozzarella & Provolone Cheese
  • 1/2 cup grated Parmesan Cheese
  • Parsley, chopped

Instructions

  1. In a large skillet, cook the onions in the olive oil until soft (about 3 minutes).
  2. Add the ham and cook until crispy (about 5 minutes) – season with black pepper.
  3. Add the garlic and cook for about 30 seconds.
  4. Add the tortellini and combine with the mixture.
  5. Pour in the chicken stock, cover and simmer for 6 minutes on a low temperature.
  6. Add heavy cream, shredded cheese, and parmesan cheese and stir until creamy.
  7. Top with parsley and serve.

Notes

If you want a veggie dish, you can add peas or broccoli instead of the ham. Either way, it’s extremely creamy and really delicious!

More Ham and cheese Recipes

Did you make this delicious ham and cheese tortellini? What did you think about it? Let us know in the comments below!



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