Let’s make this super easy One-Pan Sausage & Veggies recipe

This One-Pan Sausage & Veggies recipe has something for everyone. And you can change up the veggies for a nice weekday variety!

There are so many variations to this recipe. Add cauliflower, onions, or even asparagus to mix it up. Let’s take a closer look at this recipe.

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One-Pan Sausage & Veggies Ingredients

Main Ingredients for Easy One-Pan Sausage & Veggies Recipe

1 package Turkey Sausage, cut into bite-size pieces
2 cups Red Potatoes, chopped into bite-size pieces
1 medium Zucchini, sliced
1 head Broccoli, chopped into bite-size pieces
2 cups Mini Carrots

Ingredients for the Seasoning of One-Pan Sausage & Veggies

5 tablespoons Olive Oil
1/2 tablespoons Garlic Powder
1/2 tablespoons Dried Oregano
1/2 tablespoons Dried Parsley
1/2 teaspoon Onion Powder
1/2 teaspoon Dried Thyme
Salt & Pepper to taste
Parmesan Cheese for topping (optional)

Easy One-Pan Sausage & Veggies Instructions

Step 1

Preheat oven to 400°F.

Step 2

Cut up all of the sausage and veggies (these should all be around the same size so it cooks evenly) and put on a lined baking sheet.

Step 3

In a medium bowl, combine the olive oil, garlic powder, dried oregano, dried parsley, onion powder, dried thyme, and salt and pepper.

Step 4

Pour over sausage and veggies and toss.

Step 5

Put in the oven for 15-minute intervals — after 15 minutes remove and mix up — put in for another 15-20 minutes or until the potatoes are soft.

Step 6

Add fresh parmesan on top and serve!

Yield: 6-8 servings

Tasty One-Pan Sausage & Veggies

Name: Tasty One-Pan Sausage & Veggies
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6
Cuisine: Dinner
Ingredients: 1 package Turkey Sausage, cut into bite-size pieces; 2 cups Red Potatoes, chopped into bite-size pieces; 1 medium Zucchini, sliced; 1 head Broccoli, chopped into bite-size pieces; 2 cups Mini Carrots; Parmesan Cheese for topping (optional); 5 tablespoons Olive Oil; 1/2 tablespoons Garlic Powder; 1/2 tablespoons Dried Oregano; 1/2 tablespoons Dried Parsley; 1/2 teaspoon Onion Powder; Salt & Pepper to taste; 1/2 teaspoon Dried Thyme

A healthy meal is a balance of veggies and a bit of meat. That is why this super easy and healthy one-pan sausage and veggies recipe is such a delight! The ingredients in this recipe are so easy to get, so grab them and make this recipe for the whole family@

Prep Time 20 minutes

Cook Time 30 minutes

Total Time 50 minutes

Ingredients

1 package Turkey Sausage, cut into bite-size pieces
2 cups Red Potatoes, chopped into bite-size pieces
1 medium Zucchini, sliced
1 head Broccoli, chopped into bite-size pieces
2 cups Mini Carrots
Parmesan Cheese for topping (optional)

Seasoning Ingredients

5 tablespoons Olive Oil
1/2 tablespoons Garlic Powder
1/2 tablespoons Dried Oregano
1/2 tablespoons Dried Parsley
1/2 teaspoon Onion Powder
Salt & Pepper to taste
1/2 teaspoon Dried Thyme

Instructions

Preheat the oven to 400F.
Cut sausage and all of the veggies into bite sizes and place them on a lined baking sheet.
Combine all the seasoning ingredients in a medium bowl. Mix well.
Pour the seasoning mixture over the sausage and veggies, then toss them carefully.
Bake for 15 minutes.
Remove from the oven and mix the contents then bake it for 15 minutes more, or until the potatoes become soft.
Sprinkle fresh parmesan cheese and serve!