Delicious Egg Muffins Recipe

Get all of your kid’s daily nutrients in one muffin!

This Egg Muffins recipe is a chock-full of all the good stuff parents want in their child’s breakfast or lunch! And these muffins are super easy to make and super yummy to eat!

Your kids will love these super yummy egg muffins!
Your kids will love these super yummy egg muffins!

You can prepare these muffins on Monday morning and serve them for the rest of the week. It’s a great start to any day and perfect for Back-to-School.

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Delicious Egg Muffins Recipe Ingredients

  • 6 Eggs
  • 1/4 teaspoon Salt
  • 2 tablespoon Onion, diced
  • 1/2 cup Ham, diced
  • 1/8 teaspoon Garlic Powder
  • 1/4 cup Green Pepper, diced
  • 1/4 cup sauteed Mushrooms, diced
  • 1/2 cup Shredded Cheddar Cheese

Delicious Egg Muffins Recipe Instructions

These egg muffins are so good.
These egg muffins are so good.

Step 1

Preheat oven to 350°.

Step 2

Line a 6 cup muffin pan with cupcake liners or spray with non-stick spray.

Step 3

In a mixing bowl, beat the eggs and add the onion, pepper, ham, mushrooms, and cheese + the salt and garlic powder.

Step 4

Fill the muffin tin about 3/4 of the way.

Step 5

Bake for 20-25 minutes or until the toothpick comes out clean.

These yummy egg muffins are perfect for your kid’s lunchbox

Egg muffins and lunchboxes are a perfect match!
Egg muffins and lunchboxes are a perfect match!

This egg muffins recipe is not just good as a snack at home. This can also be put in your kiddo’s lunch box for a healthy lunch too!

Yield: 12 muffins

Delicious Egg Muffins Recipe

Delicious Egg Muffins Recipe

Snacks and lunches can be both healthy, yummy, and delectable! Find all of them in this delicious egg muffin recipe! It's so good your kiddos will come asking for more. Here's the recipe for your indulgence!

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes

Ingredients

  • 6 Eggs
  • 1/4 teaspoon Salt
  • 2 tablespoon Onion, diced
  • 1/2 cup Ham, diced
  • 1/8 teaspoon Garlic Powder
  • 1/4 cup Green Pepper, diced
  • 1/4 cup sauteed Mushrooms, diced
  • 1/2 cup Shredded Cheddar Cheese

Instructions

    1. Preheat the oven to 350F.
    2. Prepare the cupcake liners for your muffin pan.
    3. Beat the eggs, then add the rest of the ingredients to the mixing bowl.
    4. Fill the muffin liners about 3/4 full.
    5. Bake the muffins for 20-25 minutes or until well-done.

Looking for other healthy breakfast ideas?

Did your family love this egg muffins recipe? We’d love to hear about it!

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