St. Patrick’s Day is right around the corner, and this cookie bark is the PERFECT treat to make with your kiddos!
It is super-yummy… I could seriously eat a whole bowl of this by myself. I may have had a few too many pieces when I made this for my own family…
This post contains affiliate links.
Leprechaun Cookie Bark
Source: Your Homebased Mom
- 1 pkg Thin Mints, crushed
- Thin Pretzel Sticks
- Green and Brown M&Ms
- 1 bag milk chocolate candy melts, melted
- Shamrock Sprinkles
- White chocolate candy melts, melted
On a baking sheet lined with wax paper, evenly spread the pretzel sticks, M&Ms and Thin Mints. Reserve some M&Ms to sprinkle on top.
Don’t have any Girl Scout cookies on hand? You could substitute Oreos for the Thin Mints.
Melt the milk chocolate candy melts and spread the mixture evenly with a spatula. Sprinkle the shamrock sprinkles and reserved M&Ms on top.
Drizzle with melted white chocolate candy melts.
Allow the cookie bark to harden and break into pieces to serve.
More Delicious Bark Recipes
Did you and your family enjoy this delicious recipe? Let us know in the comments below, we’d love to hear! Also, be sure to join us over on our Facebook page.