Homemade Chocolate Mousse has got to be one of the most delicious treats! Top it with a delicious ice cream homemade whip cream, and you have a dessert you’ll make again and again!
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Easy Homemade Chocolate Mousse
Can we just live off this delicious creamy chocolate goodness?
Guys, it’s one of those recipes that will have you licking the bowl because you don’t want to miss one single bit! When it comes to mousse, this one is our favorite right behind our Delicious Lemon Mousse recipe!
There’s just something about these light desserts that make them easy to devour! Plus, they look fancy enough that you can make them for guests! One year we had them as a dessert option at Thanksgiving!
Are you ready to make your own chocolate mousse? This is a simple recipe that anyone can make!
You’re going to love it!
Delicious Homemade Chocolate Mousse:
- 8 ounces Milk Chocolate Chips
- 6 Tablespoons Water
- 2 Tablespoons Vanilla
- 2 Cups Heavy Whipping Cream
- 1/4 Cup Powdered Sugar
Melt the milk chocolate and water in a saucepan (I use a double boiler).
Whisk in the Vanilla and let it cool to room temperature. Whip the cream until it makes soft peaks and then add the powdered sugar. After the chocolate has cooled fold it into the whip cream mixture until it is well combined.
Garnish with more whip cream and chocolate drizzle.
Be sure to wait until the chocolate has cooled completely before you add it to the whipped cream, otherwise, you will have a runny mess!
Be patient, it takes a little time to cool down!
Add a drizzle of chocolate sauce on top for a little extra goodness, or even use a Peanut Butter Caramel Sauce!
You could even be like my kids and have chocolate chips on top too!
Add this recipe to your favorite chocolate treat list next to the Amazing Brownie Recipes!