Easy Foot Long Pizza Recipe

This Foot Long Pizza is so simple to put together! This will surely be a blockbuster meal for the family. I mean, who doesn’t love pizza?

Foot Long Pizza text on an image of sliced foot long pizza with slices of mushroom beside it on a wooden surface
Let’s make foot-long pizza!

Let’s make Easy foot long pizza Recipe

This is not your ordinary foot-long recipe. Loaded with crisp veggies, mayo, and mozzarella cheese, your lunch (or dinner or snack) time will never be the same again!

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Ingredients for easy Foot Long Pizza Recipe

  • 1 loaf – bread, french
  • 1 clove – garlic
  • 1/4 cup – cream cheese
  • 1 cup, pieces or slices – mushrooms, white
  • 1 medium – bell pepper, green
  • 1 medium – zucchini
  • 10 jumbo – black olives, canned
  • 1 – cooking spray
  • 1 tablespoon – Italian Seasoning
  • 1/2 cup – mozzarella cheese, shredded

Directions to make Easy Foot Long Pizza recipe

Step 1

Heat oven to 450°F. Line a baking sheet with foil.

Step 2

Slice bread in half lengthwise, and place cut-side up on the pan.

Step 3

Press or mince garlic and stir it into the cream cheese; spread evenly over each bread half.

Step 4

Chop or slice mushrooms, bell pepper, zucchini, and olives and add to the bread. Spray gently with cooking spray or drizzle with olive oil, then sprinkle with Italian seasoning.

Step 5

Bake for 15 minutes or just until vegetables begin to brown. Remove from oven and reduce temperature to 425°F.

Step 6

Sprinkle cheese over pizzas, return to oven, and bake 5 minutes longer or until cheese has melted.

Step 7

Cut each pizza in half, and serve with chopped cantaloupe on the side.

Yield: 4 servings

Easy Foot Long Pizza Recipe

Easy Foot Long Pizza Recipe

HAve a refreshing taste of pizza with this easy foot long pizza recipe. It's loaded with healthy veggies and cheese, everyone will surely love to dig in to this dish!

Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes

Ingredients

  • 1 loaf – bread, french
  • 1 clove – garlic
  • 1/4 cup – cream cheese
  • 1 cup, pieces or slices – mushrooms, white
  • 1 medium – bell pepper, green
  • 1 medium – zucchini
  • 10 jumbo – black olives, canned
  • 1 – cooking spray
  • 1 tablespoon – Italian Seasoning
  • 1/2 cup – mozzarella cheese, shredded

Instructions

  1. Preheat oven to 450°F. Line a baking sheet with foil.
  2. Slice bread in half lengthwise, and place cut-side up on the pan.
  3. Press or mince garlic and stir it into the cream cheese; spread evenly over each bread half.
  4. Chop or slice mushrooms, bell pepper, zucchini, and olives and add to the bread. Spray gently with cooking spray or drizzle with olive oil, then sprinkle with Italian seasoning.
  5. Bake for 15 minutes or just until vegetables begin to brown. Remove from oven and reduce temperature to 425°F.
  6. Sprinkle cheese over pizzas, return to oven, and bake 5 minutes longer or until cheese has melted.
  7. Cut each pizza in half, and serve with chopped cantaloupe (or any fruit of your preference) on the side.

Have you tried our easy foot long pizza recipe? Share your experience in the comments below!