Making these cinnamon rolls is so ridiculously easy that even a 5-year-old can do it. Have these rolls running now for an afternoon delight for the whole gang!
Let’s make cinnamon rolls
Aside from the bread machine to help you out with the dough, you might want another hand, and luckily your kids can do it!
I had my son, Rhett, who helped me make these rolls tonight. Just a tip after making these yummy cinnamon rolls, don’t just wash your kid’s hands but legs too.
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Cinnamon Rolls ingredients :
- 1 1/4 cup of milk
- 2 Tbsp of butter
- 2 Tbsp of sugar
- 1 tsp of salt
- 3 cups of flour
- 2 1/2 tsp active dry yeast
DIRECTIONS TO MAKE cinnamon rolls RECIPE
Step 1
Mix and put all the ingredients in the bread machine to make the dough. I used this white bread recipe because it can just be thrown into the bread machine and set for the white bread manual setting and left there for hours…
Step 2
Once the dough is ready, get the dough out and roll it until it is about 3/4 inch thick. You see, Rhett can do it!
Step 3
Melt 2 tbsp of butter and paint it on the dough using a pastry brush.
Step 4
Sprinkle brown sugar and cinnamon on the dough.
Step 5
Roll up dough then cut into 2 inches pieces. You probably don’t want your kids to use the knife, so please take over this step.
Step 6
Place rolls in a pan and bake at 350 heat until golden brown, which usually takes 15 – 20 minutes.
Step 7
Serve and eat a cinnamon roll or two! You might need help with this step too.
If you are more of an iced cinnamon roll kinda person, you can certainly add cream cheese frosting!
Easy Cinnamon Rolls Recipe
Bond with your kids while making these easy cinnamon rolls bread recipes after an afternoon nap. You get to get them busy while preparing their food. Fun!
Ingredients
- 1 1/4 cup of milk
- 2 Tbsp of butter
- 2 Tbsp of sugar
- 1 tsp of salt
- 3 cups of flour
- 2 1/2 tsp active dry yeast
Instructions
1. Mix and put all the ingredients in the bread machine to make the dough.
2. Once the dough is ready, get the dough out and roll it until it is about 3/4 inch thick.
3. Melt 2 tbsp of butter and paint it on the dough using a pastry brush.
4. Sprinkle brown sugar and cinnamon on the dough.
5. Roll up dough then cut into 2 inches pieces.
6. Place rolls in a pan and bake at 350 heat until golden brown, which usually takes 15 – 20 minutes.
7. Serve and eat a cinnamon roll or two!
Notes
If you are more of an iced cinnamon roll kinda person, you can certainly add cream cheese frosting!
So have you tried making the cinnamon rolls? How was it?
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Forgot to mention I used all organic ingredients opting for coconut milk, and coconut sugar, and sea salt