muffins

Chocolate Chip

Ingredients

Flour, Sugar, Salt, Baking powder, Vegetable or canola oil Egg, Milk, Chocolate chips

Step 1

Preheat oven to 400 degrees F and place liners in muffin tin.

Step 2

Whisk together dry ingredients, reserve 1-2 tablespoons of dry mixture.

Step 3

Pour oil into a 1 cup glass measuring cup. Beat egg and add to oil. Fill measuring cup to the 1 cup mark with milk.

Step 4

Add wet ingredients to dry ingredients and stir until well combined, but don’t over mix.

Step 5

Add chocolate chips to bowl and sprinkle with reserved dry mixture, toss to coat. Fold gently.

Step 6

Divide batter into muffin tin, fill ? full.

Step 7

Bake at 400 degrees F for 15-20 or until a toothpick inserted in the center comes out clean.

Serve and Enjoy!

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