5 Easy and Delicious Chocolate Recipes to Die For!

If you like chocolate (and who doesn’t, right?), you will love these 5 Delicious Chocolate Recipes to Die For! 

5 Easy and Delicious Chocolate Recipes to Die For!

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Chocolate Lasagna

Shopping List:

• A package of Oreos
• 6 Tablespoons Butter, melted
• 8 oz. Cream Cheese, softened
• 1/4 cup Sugar
• 3 1/4 cups Cold Milk, plus 2 Tablespoons, divided
• Cool Whip
• 2 packages of Chocolate Instant Pudding Mix (3.9 oz)
• 1/2 cup Mini Chocolate Chips

Head on over to The Kitchen Snob for the recipe! 

Chocolate Fudge with Sea Salt

Shopping List; 

• 14 oz. can Sweetened Condensed Milk
• 3 cups Semi-Sweet Chocolate Chips
• 1/2 teaspoon Pure Vanilla Extract
• Sea Salt
• 3 Tablespoons Unsalted Butter, cut into small pieces

If you are looking for a simple fudge recipe, look no further! Burnt Macaroni‘s Chocolate Fudge with Sea Salt is the perfect chocolate pick-me-up. It’s extremely rich and decadent.

Chocolate Croissants

Shopping List:

• 1 can Pillsbury Crescent Rolls (8 oz)
• Dark Chocolate bar
• An Egg, beaten
• 1 Tablespoon Water

Instructions:

• First, preheat the oven to 350°.
• Next, separate the crescent rolls into 8 triangles.
• Add a square of chocolate on the crescent roll, and then roll up the crescent roll. Make sure the chocolate is well hidden by the roll.
• Then, place on a baking sheet, and brush with egg and water mixture.
• Bake 15-17 minutes, or until the croissants turn golden brown.
• Use the remaining chocolate, and put in microwave for 1 minute. Drizzle the chocolate over the finished croissants and serve.

Girl Scout Cookie Truffles

This is my all time favorite way to use Girl Scout Cookies. Burnt Macaroni‘s Girl Scout Truffles are the gift that keeps on giving and will be your new favorite dessert!

Chocolate Dipped Caramel Treats

Shopping List:

• Pre-made Caramel cubes
• Dark or Milk Chocolate (chips or a bar)
• 2 Tablespoons of Butter
• Sea Salt

Instructions:

• Start by preparing a baking sheet with parchment paper.
• Melt the chocolate and butter together in a microwavable dish.
• Then, dip the caramel in the chocolate, and place onto the parchment paper.
• Sprinkle the salt on top.
• Refrigerate for 30 minutes, or until the chocolate hardens on the caramel.

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More Chocolate Recipes the Whole Family Will Love!

• 20 Festive and Easy Hot Chocolate Recipes
• Chocolate Apples with Granola Recipe
• Hot Chocolate Cupcakes
• Chocolate Fudge Stick Bears
• No Bake Chocolate Turtle Bars
• Easy Homemade Chocolate Mousse
• Chocolate Mug Cake

What is your favorite chocolate dish? Comment below!